Philosophy of Cheese

Marsoni

M251S

$16.95

Get it in 3 business days with 1 day shipping. Friday, May 29

Philosophy of CheeseFrom the first cheese, dating to 5000 BC, food journalist Patrick McGuigan travels through Feta's relation to ancient faiths, the influence of monks on Munster, the rise of Roquefort and the global trade of Gouda. Discover how the household staple of Cheddar stands as a symbol for industrialization, and what Rogue River Blue can tell us about the artisan cheese renaissance happening in the US today. If you've ever looked at a cheese rind and wondered

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Reviews for this product were varied, but I decided to give it a go. A wise choice. These arrived on time, in a plastic bag, in a box, inside a sturdier box…in perfect condition. They are very sturdy compared to most I’ve seen. I used them in preparing a meal for a family who lost a loved one. If they easily accommodate 5 lbs of potato salad, I’d say they’re sturdy. I also used them for sliders, and a couple of fruit trays.

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Reviewed in the United States on March 11, 2026